Aebleskiver (or æbleskiver) are round Danish pancakes that are made in an aebleskiver pan. They can be filled with jam or chocolate, and are typically topped with a dusting of powdered sugar, fruit preserves or maple syrup.
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I have a thing for Scandinavian recipes. Most notably, traditional Norwegian recipes, because I love recreating the recipes my grandmother used to make for Christmas and special occasions.
I’m not as familiar with traditional Danish recipes, but I can appreciate good aebleskiver.
